Horseradish Ranch – Shifting Focus (2025)

Hello all! Horseradish Ranch has taken a hiatus from the farming business. This website will be shifting to focus on culinary exploration and agricultural education. I remain committed to creating a resilient future through local foods, businesses, and resources. I will leave all farming related content up on the blog, and I will continue to add to it with new topics of interest, recipes, and personal reflections.

To all of my wonderful customers, thank you for your support and the opportunity to serve you with pasture-raised meats, eggs, and produce from our beautiful Columbia River Gorge. It was truly a pleasure getting to know you, and I hope to continue to do so through my writing, which you can have sent to your inbox by subscribing to the newsletter.

Currently, I am the manager of Arome Kitchen in Hood River, a culinary boutique oriented towards  local and international foods, wares, and kitchen-related fun. I hope to see you around!

Best,

Laura