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Horseradish Ranch

Horseradish Ranch

White Salmon, WA – Heritage Agriculture for a Resilient Future

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Month: October 2017

Essays

Multi-Species Rotational Grazing

October 26, 2017March 9, 2019 Laura B

A mixture of annual and perennial plants is important in a healthy pasture. Perennial grasses, such as intermediate wheat and brome, root deeply and help build soil structure and prevent erosion, while also providing greenery later into the dry season for our animals to graze (8ft deep roots can tap deep water!). Annuals such as… Continue reading Multi-Species Rotational Grazing

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Cooking Tips

Cooking with Rabbit

October 19, 2017March 13, 2019 Laura B

Rabbit is a unique treat, mildly flavored and boasting the highest protein per pound of all domestically-reared meats. Rabbit is all white meat, very low in fat, and easy to digest, making it a suitable substitute for some individuals who have sensitivities to chicken. It’s a personal favorite of mine! Being so very lean, rabbit… Continue reading Cooking with Rabbit

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Essays

You Must First Invent the Universe

October 13, 2017March 8, 2019 Laura B

While I have been involved in sustainable agriculture as a profession since 2010, this October marks the 1 year mark from when I arrived here in White Salmon and made the long-anticipated transition from being a farm employee and manager to owning and running my own farm business. Starting to achieve this dream has brought… Continue reading You Must First Invent the Universe

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Categories

  • Cooking Tips (4)
  • Essays (5)
  • Farm Life (3)
  • Recipes (6)

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breakfast chicken cornish cross chicken delaware chicken dessert dinner duck duck eggs Eggs fall Featured italian lunch muscovy duck pekin duck quick & easy rabbit red ranger chicken Spring summer winter

Recent Posts

  • Cherry-Orange Clafoutis April 27, 2020
  • Rabbit Cacciatore August 16, 2019
  • Duck Egg Salad March 8, 2019
  • Dry Farming January 4, 2019

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